Santa only uses Google Voice to make his phone calls! Now you can send a FREE personalized phone call to the special little ones (and big ones, too) from Santa! A very Merry Christmas greeting made possible by our favorite online folks – Google!!!
Read more →Christmas is the museum’s favorite time of the year! The McFaddin Ward home is decked out for the holidays with fresh flowers, 1940s-era decorations, artifacts, and stories told by volunteer docents. Their 1940s theme, this year , focuses on the decade and how the family would have celebrated—and how they had to cut back—during this time of war and rationing.
Read more →Starvin Marvin’s has a couples’ deal that can’t be beat for New Years Eve! Eat, Drink and be entertained by the House Rockers!
Read more →RSVP Now to Join Suga’s for an awesome sampling of their signature dishes, as well as recent menu additions, on November 20th to celebrate their 5th Anniversary!
Read more →Ernest Jackson, chef/owner, of Casual Entrees in Beaumont is excited about his former employee/work mate coming and a reception is being thrown in her honor! And you are invited too!
Read more →Explore the Wide World of Wine at WineStyles on Dowlen in Beaumont! Here are a few of the wine selections you can choose from, starting at less than $15…
Read more →Details & Registration on EatDrinkNOLA.com – For your Chance to Win A 3 Day Pass (value $150) to Voodoo Fest 2010 in New Orleans for this Halloween Weekend! It’s the nations biggest Halloween Party! See this massive concert lineup here! Get Your bags ready! You might be one of our lucky winners! Lineup includes Muse, Weezer, Ozzy Osbourne, Macy Gray, Paul van Dyk, The Crystal Method, Paul Oakenfold, My Morning Jacket, Interpol, MGMT and more…See Here..
Read more →One of our favorite local pubs recently announced they are looking for a new owner. If you have ever thought of owning your own pub or nite spot, check this out
Read more →Oompa Oompa Oom Pa Pa! Galveston’s 29th Annual Oktoberfest is this weekend, with authentic German Food & libations, live music (MidLife Crisis & international German Band Alpenfest ) ! And it’s all free!! (Oct 22 & 23)
Read more →The City of Beaumont is hosting a block party on Thursday, Oct. 14, to usher in the completion of Phase II of the Calder Avenue Project from MLK to 11th Street, and show its appreciation for the businesses along Calder.
Read more →GUINNESS Foreign Extra Stout Arrives in the U.S. Offering Full-Bodied Flavor, Rich Character and Strong Heritage
Read more →The perfect dinner starts with Angus Beef. At Market Basket grocery stores, their hand-selected, hand-trimmed Angus renders a rich, savory flavor.
Read more →All You Can Eat – Pancake Breakfast benefiting the Reaud Family Shelter, on October 5th from 7a-5p – $10 for bottomless pancakes and all you can drink coffee!!
Read more →Pumpkin Coffee and Lattes, Pumpkin Muffins, Pumpkin Donut, and The Fall Harvest Donut, are all back by popular demand at Dunkin Donuts!
Read more →Baskin-Robbins September ice cream Flavor of the Month is Quarterback Crunch®.
Read more →Part of the recent 2500-page health care legislation, signed by President Obama last week, has a a requirement for all large restaurant chains (with 20 or more locations) to put information on the calories in the foods they serve on menus and drive-through signage. The law also requires labels on foods purchased through vending machines.
Read more →Check out The Cake Ball Company and when you make your order, let us know what your favorite cake ball is! For us, we have a very hard time resisting the Lime Margarita cake balls they make!
Read more →New Specialty rolls at Tokyo Japanese Steak House and Sushi Bar – are sure to surprise anyone with their flavor! For a limited time only!
Read more →In nearly every one of Whataburger’s 700 restaurants, an old black and white photo of a distinctly American slice of 1950s life is displayed, depicting a group of young boys in their Little League uniforms proudly sponsored by Whataburger.
Read more →Starting July 1 you can enjoy your favorite Starbucks beverage without any extra cost for connecting to the internet, Plus – free access to the Wall Street Journal (online) at all Starbucks locations across the United States!
Read more →Get ready to Jam for Boobs at Madison’s!
It’s for a Really Good Cause!
REALLY!
Miller Lite Will Make One Fantasy Football League’s Dreams Come True. Sweepstakes Winner Gets to Hold Ultimate Draft at Cowboys Stadium and also get $1500 in spending money!
Read more →Concert to benefit the SETX Food Bank is being put on by The Auxiliaries, with supporting band Raw Hunny at The Hub on Crockett Street , in downtown Beaumont, on Friday, August 13th.
Read more →Quiznos $5, $4, $3 value menu offers craveable choices with $5 large Deli Subs, a $5 Choose 2 menu, $4 Toasty Torpedoes, and $3 Toasty Bullets.
Read more →Justice Department Announces More Than $20 Million in Awards to States to Enforce Underage Drinking Laws. The grant awards, made through the Enforcing Underage Drinking Laws (EUDL) program, support law enforcement, public education, and coalition building activities to address underage access to and consumption of alcohol.
Read more →July is National Ice Cream Month, and did you know that Suga’s creates their own home-made gourmet style ice cream!
Read more →To get your waffles fix (today or any day) , stop in at Casual Entrees on Phelan Blvd., in Beaumont. You can have them with blueberries, strawberries, made with buttermilk, and our favorite is the Chicken and Waffles with plenty of syryp!
Read more →Vote for our very own local celebrity chef, Chuck Harris, owner/chef of Spindletop Steak House on Crockett Street in downtown Beaumont. If he has enough votes to be in the top 4, he will be picked to compete at the Chefs Under Fire (2010) Houston Area Event!
Read more →Each card in the new American Greetings Corporation line, Tasties(TM), features a deliciously dissolvable flavor-strip, safely sealed inside, which recipients can enjoy along with the warm wishes of friends and family.
Read more →Contemporary pan-Asian cuisine. Most of their menu is under $10. Beer & Wine served too!.
Read more →Want your own Eat Drink Website? Have your own Eat Drink website with the support of a network team, all without having franchise type fees. Only hosting, initial setup charge and minimal support fees if you need additional help.
Read more →Hennessy Announces National Release of Hennessy Black….A ‘done different’ blend of cognac marks first major Hennessy product launch in the U.S. in almost 50 years
Read more →Luby’s is pleased to re-introduce the popular Kids Eat Free program. All day Saturday, children 10 years of age or younger, may receive a free kid’s combo with each adult meal purchase. Luby’s kid’s combo includes a kid-friendly entree, two sides, Jell-O®, a roll and a kid’s drink. Luby’s is offering Kids Eat Free in [...]
Read more →Recipe for success … In a kitchen, add copious amounts of talent, a generous portion of knowledge, throw in a dash of ambition, add a sprinkle of passion, mix it all together and you’ve got the ingredients for the next Best Teen Chef, enjoy!
Read more →Southwest Airlines has added a new beer offering onboard. Nothing says summer like a cold Corona Extra with a lime!
Read more →Alouette® introduces a new all-natural Extra Creamy Brie®, available in the specialty cheese case of supermarkets and grocery stores.
Read more →Did you know that Market Basket sold over 6 million pounds of beef last year?
That number will definitely increase this year, as Angus Beef has recently become available in Market Basket meat departments!
Americans who fall short in meeting their daily fruit and vegetable intakes based on government guidelines are also likely to fall short in common bone-building nutrients like calcium and vitamin D, according to a newly released report by the Nutrilite Health Institute called America’s Phytonutrient Report: Bone Health by Color.
Read more →The National Restaurant Association annually surveys professional chef members of the American Culinary Federation for the hottest trends in the restaurant biz. The latest survey was scored by more than 1800 chefs from across the U.S. on how trendy they thought 214 restaurant items would be in 2010. Here are some highlights from the survey. ■Sustainability, [...]
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