Thursday Specials
Lunch
Sugas - Chicken Fried Steak or Chicken Fried Chicken Your Choice of Round Steak, fried crisp in a Buttermilk batter with a Tasso Garlic Gravy, Garlic Mashed Potatoes and Braised Greens. $12 . (Beaumont)
Katharine & Company – Pork Tenderloin with peach salsa, Greek Orzo, Marinated Green Beans $10. Delivery available. (Beaumont)
Beau Reve - Shrimp Étouffée & Salad. Served with Tea & Dessert $12 (Port Arthur)
Novrozsky’s - Philly Cheese Steak - All natural thin sliced steak served on french bread with Swiss cheese, grilled onions & a side of au jus. 6.99 ( Beaumont, Nederland, Lumberton, Silsbee, Orange, Vidor)
Jack’s Pak-It - Oven Baked Breaded Pork Chops, Buttered Carrots, Corn Casserole Or broccoli Rice Casserole $6.49 (Lumberton & Beaumont)
Big Daddy’s Grill- Stuffed Boudain Burger $7 (Groves)
Bành mon – Renegade Street Food : Lemongrass Chicken Bành mon $7.50 (Beaumont)
Bando’s - Marie’s Meatball Sandwich – Tita’s spaghetti sauce with meatballs on French bread with Parmesan cheese (served with choice of fries, handmade chips, salad or fruit) $8.95 (Beaumont)
Tokyo Japanese Steak House & Sushi Bar - Tokyo Special – Tenderloin & Shrimp - served with onion soup or house salad, steamed or fried rice, 3 piece shrimp appetizer, and Hibachi Vegetables $22 (two locations in Beaumont, one in Mid County)
The Grill by Arfeen, Smith & Payne- Chili-Crusted Grilled Rack of Lamb – Whole Rack of Lamb Roasted and served with Chimichurri Sauce and Jalapeno Mint Jell. Served with Yukon Gold Potato Puree and Chef’s Seasonal Vegetable $34 (Beaumont)
*Today’s Specials are highlights of local establishments menu selections and events. Does not necessarily denote discounts.

























